Rainbow Eating
What It Means and How It Benefits Your Body
Boosts immunity, improves digestion, enhances skin and vision, and reduces chronic disease risks.
Why Eat the Rainbow?
Rich in lycopene, supports heart health, reduces inflammation, and boosts skin health.
Red Foods Benefits
Packed with beta-carotene and Vitamin C, they improve immunity, vision, and reduce oxidative stress.
Orange & Yellow Foods
High in chlorophyll, fiber, and folate, green foods aid detox, digestion, and bone health.
Green Foods Benefits
Rich in anthocyanins, these foods boost brain health and fight inflammation.
Blue & Purple Foods
Contains potassium and allicin, promoting heart health and boosting immunity.
White & Brown Foods
Plan colorful meals, snack smart, embrace herbs, and try smoothies for vibrant, healthy options.
Simple Ways to Start
Seasonal produce, colorful plates, and exciting combinations make nutritious meals enjoyable.
Make Healthy Eating Fun
Begin with 3 colors per plate and gradually increase. Let your meals be vibrant and nutrient-rich!
Start Small, Add Colors
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Green Juice vs. Smoothies: Which Is Better for Detoxing?
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